Lemon Mousse w/ Strawberries

Love lemon?  Today, I’m sharing this super yummy recipe for Lemon Mousse with Strawberries.  Makes a perfect light dessert for Spring and bonus:  if you’re eating low carb / sugar free it’s the perfect sweet treat to help you stay on track!

Ingredients:

• 1 cup plus 1 tablespoon sugar
• 3/4 cup fresh lemon juice
• 8 egg yolks
• zest of 2 lemons
• 8 to 10 strawberries chopped, plus more for garnish (I suggest using even more, the strawberries were so yummy!)
• 1 1/2 cups heavy whipping cream
• 1 3/4 cup crushed graham cracker crumbs
• 1/3 cup butter, melted

Instructions:

1. Combine 1 cup sugar, lemon juice, 8 egg yolks and lemon zest in a small saucepan. Whisk to combine.
2. Over medium heat, stir constantly with a wooden spoon.
3. Cook until mixture is thick enough to coat back of wooden spoon, about 7 minutes.
4. Place lemon mixture in fridge and chill until cool, stirring occasionally.
5. In a separate bowl, mix graham cracker crumbs and butter until well combined.
6. .....................

For full intruction please see: www.scatteredthoughtsofacraftymom.com

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