Cakes Amongst Alcohol: Rum Bundt Cake Recipe

Easy Rum Bundt Cake

Ingredients for the Cake

• 1 pkg Yellow Cake Mix (18.5 oz)
• 1 pkg Vanilla Instant Pudding (3.75 oz)
• 4 Eggs
• 1/2 loving cup Water, cold
• 1/2 loving cup Vegetable Oil
• 1/2 loving cup Rum

Ingredients for the Glaze

• 1/4 lb Butter
• 1/4 loving cup Water
• 1 loving cup Granulated Sugar
• 1/2 loving cup Rum
• Powdered Sugar for dusting

Direction:

Preheat oven to 325 deg F. Prep a 12 loving cup bundt pan yesteryear greasing amongst low-cal flour.

In a bowl, brand cake batter yesteryear combining yellowish cake mix, instant pudding, eggs, water, vegetable oil, together with rum. Mix good until cake batter is smooth. Then pour batter into pan. Bake inward oven for 1 hour. Let it cool. Remove cake together with house it on a serving plate.

While cake is cooling, brand the glaze yesteryear melting butter inward a saucepan. Add inward H2O together with sugar. Boil mixture for five minutes piece stirring constantly. Then take from oestrus together with stir inward rum.

Spoon together with brush glaze over the cake along amongst powdered carbohydrate for garnishment. Serve together with enjoy.

Prefer tequila on cakes? See this recipe.

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