Mutabbaq (Murtabak) Recipe
Mutabbaq is a stuffed apartment breadstuff originating from Saudi Arabia. It is right away pop inwards Malaysia, Singapore, Brunei, Thailand, Republic of Indonesia together with India, The elevate together with ingredients may significantly vary from 1 reason to another.
When adding liquid or milk to the flour, add together inwards lilliputian past times lilliputian until y'all larn a soft dough. Add to a greater extent than milk if needed because it depends on the type of flour y'all uses.
When rolling out the Mutabbaq on a dusted surface, make certain it is actually sparse to ensure fully cooked bread together with the proper residual of dough together with filling.
I used my nonstick pan to nipper these mutabbaq together with much less crude oil but y'all could purpose cast atomic break 26 pan if y'all have.
Other snack recipes y'all should try:
Egg Curry Puffs from scratch
Apple Oatmeal Bars
Prata Tuna Rolls
Fruit Cornflakes Bars
MUTABBAQ (MURTABAK) RECIPE
Yield : 8
PASTRY
- 2, 5 loving cup plain flour
- 5 tablespoon cooking oil
- 3/4 tsp salt
- 1 1/4 cup or to a greater extent than warm milk
METHOD
Place flour together with common salt inwards a mixing bowl.
Add inwards crude oil together with milk gradually to shape into a soft dough. Knead for v minutes Keep covered for 2 hours
FILLING
three big ruby-red onion sliced
1=2 tablespoon chili powder
1 tsp turmeric powder
three big ruby-red onion sliced
1=2 tablespoon chili powder
1 tsp turmeric powder
two tin x 185 g tuna drained
v cloves garlic minced
two capsicums thinly sliced
common salt to taste
two tablespoon oil
v cloves garlic minced
two capsicums thinly sliced
common salt to taste
two tablespoon oil
lemon juice
two eggs lightly are beaten
METHOD FOR FILLING
Heat the oil, add together inwards onion. fry until translucent. Add inwards garlic.
Add inwards tuna together with capsicum, sprinkle chili, common salt. lilliputian H2O and turmeric powder.
Stir for 2-3 minutes, add inwards lemon juice, take away together with cool.
Heat the oil, add together inwards onion. fry until translucent. Add inwards garlic.
Add inwards tuna together with capsicum, sprinkle chili, common salt. lilliputian H2O and turmeric powder.
Stir for 2-3 minutes, add inwards lemon juice, take away together with cool.
Add beaten eggs to the filling when y'all are developed to make the murabba.
HOW TO SHAPE THE MUTABBAQ
Divide dough into 8 equal balls.
Roll out each ball on a good floured surface into a really sparse circle nearly 10 in diameter.
Spread nearly two tablespoons of filling evenly.
Fold inwards iv sides, similar an envelope. Complete the repose of the dough.
Carefully house the dough onto heated pan, drizzle only about oil together with a flip. Cook until it turns golden dark-brown on both sides.
Remove alongside the slotted spoon together with a drain on the kitchen towel.
Divide dough into 8 equal balls.
Roll out each ball on a good floured surface into a really sparse circle nearly 10 in diameter.
Spread nearly two tablespoons of filling evenly.
Fold inwards iv sides, similar an envelope. Complete the repose of the dough.
Carefully house the dough onto heated pan, drizzle only about oil together with a flip. Cook until it turns golden dark-brown on both sides.
Remove alongside the slotted spoon together with a drain on the kitchen towel.
Serve hot.
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