S’mores Whoopie Pies

A s'mores whoopie pie, graham cracker cake cookies, chocolate ganache, and marshmallow buttercream. Recipe adapted from

Ingredients

• 2 cups Graham Crackers crumbs approx 9-11 crackers, crushed
• 1 cup + 2 Tbs all purpose flour
• 1 1/2 tsp baking powder
• 1/2 cup whole milk
• 2 tsp vanilla extract
• 1 tsp baking soda
• 1 tsp vinegar
• 1/2 cup butter room temp
• 1 cup brown sugar
• 2 eggs
• Marshmallow Buttercream
• 3 cups powdered sugar
• 1/2 cup butter
• 1 cup marshmallow fluff
• 1/4 cup milk
• 1 tsp vanilla

Chocolate Ganache

• 1/4 cup heavy whipping cream
• 1- 14 ounce bag chocolate chips
• pinch of salt

Instructions

1. Whoopie Pie Shells
2. Preheat oven to 375 degrees
3. Line a baking sheet with parchment paper. This will help thee cookies not to stick to the pan.
4. In a medium sized bowl, combine graham cracker crumbs, flour, and baking powder, set aside
5. For full instructions : www.eazypeazymealz.com

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