Hot Chocolate Cupcakes

These Hot Chocolate Cupcakes are a fun and delicious winter-time treat the whole family will enjoy! Hot Chocolate. We all pretty much grew up on it in the winter time, most of us were probably mixing those packets with water or milk by the time we were three.

But we’re adults now, and whisking out lumps of powder isn’t something we love doing, ain’t nobody got time for that! But it’s okay, all is not lost! International Delight now makes Hot Chocolate that you just have to Heat & Drink! Ummm… AWESOME! And it comes in both Milk and Dark Chocolate too, but you want to know what’s even better? Ingredients Cupcakes:

• 1 box dark chocolate fudge cake mix
• 3.9 oz. package instant chocolate fudge pudding mix
• 4 large eggs
• 1 cup sour cream
• ¾ cup vegetable oil
• ½ cup hot chocolate or chocolate milk*
• 1 tsp vanilla extract
• ¼ tsp salt

Filling:

• 1½ cups marshmallow fluff

Frosting:

• 2 cups heavy cream
• ½ cup powdered sugar
• 1/4 cup instant vanilla pudding mix

Topping:

• mini cocoa marshmallows
• chocolate sprinkles

Instructions Cupcakes:

1. Preheat oven to 350 degrees F.
2. Line cupcake pan with liners.
3. Combine cupcake ingredients in mixing bowl and beat until well combined, making sure to scrape down the sides as needed.
4. ................................

for full recipes please see : www.sugarandsoul.co

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