Crock Pot Chocolate Peanut Butter Lava Cake

Ingredients

• 2 c all purpose flour
• 1 c sugar
• 12 T baking cocoa divided
• 4 t baking powder
• 1 t salt
• 1 c milk
• 4 T oil
• 2 t vanilla extract
• 2 10 oz bag peanut butter chips
• 1 1/2 c packed brown sugar
• 3 c hot water

Instructions

1. Spray crock pot with cooking spray
2. Combine flour, sugar, 4 T cocoa, baking powder and salt
3. Add milk, oil and vanilla and stir
4. Gently stir in one bag of peanut butter chips
5. Place in your crock pot and spread evenly
6. Combine brown sugar and 8 T cocoa in separate bowl
7. Stir in hot water
8. Pour mixture evenly over batter (do NOT stir)
9. Pour your second bag of peanut butter chips evenly across the top
10. Cover and cook on high for 1½ – 2 hours, until cake passes toothpick test

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