PALEO GLAZED ORANGE & HONEY HAM

I made this Paleo Glazed Orange & Honey Ham a few weeks ago at the Christmas party J and I hosted for our friends. Ahhhheeeeem – we sat like 22 people for dinner in our little apartment. I think we were both were proud of us.

J and I both love to entertain. We both grew up in families where there could never be enough food, and another face at the table was always welcome during parties, and we plan to continue that trend in our home. We miiiight take that never enough food to the next level from time to time, but that’s OK. We’re working on quality control.

Ingredients

• 1 (about 5-7 lbs.) bone-in, spiral sliced, fully cooked ham
• 3/4 cup honey
• 1/4 maple syrup
• 1 orange, juice and zest
• 6 Tablespoons ghee (or butter if you’d like and aren’t dairy-free)
• 1/8 teaspoon ground cloves
• 1/8 teaspoon paprika
• 1 dash cayenne (optional)

Instructions

• Preheat the oven to 300 degrees.
• Place the ham into a roasting pan and into the oven for an hour.
• After about 45 minutes, add the honey, maple syrup, ghee, orange zest, orange juice, cloves, paprika, and cayenne in a medium saucepan and heat on medium-low. Allow this to come to a slow boil and reduce the heat to low.
• For full instructions please see : www.missallieskitchen.com

Share this post