Keto Copycat Starbucks Sous Vide Egg Bites

Make Sous Vide Egg Bites for a quick, cheaper copycat of the egg bites you would find at Starbucks.  By making them in your InstantPot, you can create them with your favorite flavors, save money, and still get that delicious, creamy flavor of sous vide.

A few mornings each week, I work at my local Starbucks coffee shop.  Honestly, I am a shameless Starbucks addict, to the point that we budget for my “work hours Starbucks” in our monthly budget because I LOVE their coffee, and I get so much work done during the hours I work there.

INGREDIENTS

• 4 eggs
• 8 ounces Gruyere Cheese, cubed
• ½ cup full-fat Cottage cheese
• ¼ cup Half & Half
• ½ cup Bacon Crumbles (or 8 slices of bacon, cut into pieces)
• Salt & Pepper to taste

INSTRUCTIONS

• Place the eggs and Gruyere in your blender (I have this one and LOVE it) and blend until smooth.
• Add in the cottage cheese, half & half, and salt and pepper, blending again until smooth.
• Grease the Egg bite molds with coconut oil cooking spray, then sprinkle a few of the bacon crumbles in the bottom of each mold.  Pour the egg mixture from the blender into each mold, and place the lid on top.
• Place 1 cup of water in the bottom of your InstantPot, and add in the Trivet.  Carefully place the filled egg bite mold on top of the trivet, then lock the InstantPot lid and set the valve to Sealing.
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