Chocolate Cobbler
The main thing is that I love cobblers – when I discovered there was such a thing as chocolate cobbler? Just about lost my marbles. For real. How could something so wonderful exist? Whoever created this recipe had me in mind. No doubt.
First, I imagined pieces of chocolate and your typical “dough.” Never did I think it was 100% chock full of chocolate goodness.
INGREDIENTS:
1 cup flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1/2 cup sugar
2 tablespoons plus 1/4 cup cocoa powder
1/2 cup milk
3 tablespoons vegetable oil
1 cup packed brown sugar
1 3/4 cups hot water
DIRECTIONS:
Preheat your oven to 350 F.
In a bowl, combine the flour, salt, baking powder sugar and 2 tablespoons cocoa. Stir in milk and oil. Pour into a 9-inch pie dish, baking dish or round skillet. Combine the brown sugar and remaining cocoa and sprinkle over batter. Pour hot water over top (do not stir). Bake for 40 to 45 minutes.
For full instructions please see : www.howsweeteats.com
First, I imagined pieces of chocolate and your typical “dough.” Never did I think it was 100% chock full of chocolate goodness.
INGREDIENTS:
1 cup flour
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1/2 cup sugar
2 tablespoons plus 1/4 cup cocoa powder
1/2 cup milk
3 tablespoons vegetable oil
1 cup packed brown sugar
1 3/4 cups hot water
DIRECTIONS:
Preheat your oven to 350 F.
In a bowl, combine the flour, salt, baking powder sugar and 2 tablespoons cocoa. Stir in milk and oil. Pour into a 9-inch pie dish, baking dish or round skillet. Combine the brown sugar and remaining cocoa and sprinkle over batter. Pour hot water over top (do not stir). Bake for 40 to 45 minutes.
For full instructions please see : www.howsweeteats.com
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