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Chocolate Cream Cheese Pie



Ingredients

  • 3 ounces cream cheese, softened
  • 2 tablespoons sugar
  • 1-3/4 cups milk, divided
  • 2 cups whipped topping, divided
  • 1 graham cracker crust ( 9 inches)
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • Miniature semisweet chocolate chips, optional

Directions

  1. In a small bowl, beat the cream cheese, sugar and 1 tablespoon milk until smooth. Fold in 1 cup whipped topping. Spread evenly into crust.
  2. In a small bowl, whisk pudding mix and remaining milk for 2 minutes. Let stand for 2 minutes or until soft-set. Pour over cream cheese mixture. Chill until set.
  3. .......................................


For full instructions please see : www.tasteofhome.com

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