BAKED CHICKEN CORDON BLEU

This easy Chicken Cordon Bleu is a family favorite stuffed with ham and melted cheese?! Baked, not fried and easy to make, no toothpicks required! Can also be made in the air fryer!

INGREDIENTS:
cooking spray

• 12 thin sliced (36 oz total) skinless boneless chicken breasts, 3 oz each
• salt and fresh cracked pepper
• 1 large egg
• 2 large egg whites
• 1 tbsp water
• 1/2 cup seasoned breadcrumbs
• 1/4 cup grated parmesan cheese
• 5 oz (6 slices) thinly sliced lean deli ham, sliced in half
• 6 slices (4.4 oz) Sargento reduced fat Swiss cheese, cut in half

DIRECTIONS:

1. Preheat oven to 450°F. Spray a large non-stick baking sheet with cooking spray.
2. Wash and dry the chicken cutlets; lightly pound the chicken to make thinner and lightly season with salt and black pepper.
3. .......................

For full instructions please see : www.skinnytaste.com

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