Oven Baked Buffalo Cauliflower
Ingredients
- 1 loving cup milk
- 1 loving cup flour
- 1 teaspoon garlic powder
- pepper to taste
- 1 tablespoon olive oil
- 1 caput of cauliflower
- 2/3 loving cup Panko breadstuff crumbs
- 2/3 loving cup buffalo sauce (see Federal Reserve annotation below)
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Instructions
- Preheat oven to 450 degrees F.
- Cut cauliflower into seize amongst teeth sized pieces discarding the core.
- Combine milk, flour, garlic powder, pepper too olive crude inwards a large bowl. Place batter too cauliflower inwards a large Ziploc pocketbook too toss until cauliflower is coated.
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