4Th Of July Meringue Cookies

Have I mentioned earlier how slow together with delicious meringue cookies are to the brand (and eat)? They merely melt inward your mouth. And you lot tin brand almost whatsoever color together with the flavour combination of meringue cookies.

These are perfect for whatsoever summertime celebration. Plus you lot tin brand them days inward advance, how slow is that?

Just endure certain to maintain them stored inward an airtight container (I role Ziploc freezer bags).

fourth of July Meringue Cookies

yesteryear

Prep Time: half dozen hours

Cook Time: 1.5 hours

Ingredients (100 cookies)

• 4 egg whites, room temperature
• 1 Tbsp vinegar
• 1 Tbsp corn starch
• 1 loving cup saccharide (I similar to role caster sugar, come across note)
• 1 Tbsp cherry Jello mix (powder)
• 1 Tbsp berry bluish Jello mix (powder
• 1/2 tsp lemon extract

Instructions

1. In mixing bowl (that completely builds clean together with DRY), trounce egg white until foamy (about thirty seconds). Add vinegar together with corn starch together with proceed to trounce for some other infinitesimal until soft peaks form. In a tiresome stream, add together sugar. Beat for nearly 4-5 minutes until strong peaks form.
2. Divide mixture into thirds. Beat inward crimson Jello to me third, bluish jello to second, together with lemon extract to third. Line baking sheets amongst parchment paper. Fill pastry bags amongst meringue (one color inward each bag) together with pipage using a star tip.
3. Place baking sheets inward 200 flat ovens for ninety minutes. Turn oven off together with run out meringues inward oven for half dozen hours, or overnight, to harden. I unremarkably brand these inward the eve subsequently dinner, together with run out inward overnight. Package inward airtight container (or Ziploc).

Source www.shugarysweets.com

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