Easy & Healthy Raspberry Yogurt Muffins

If you’re looking for a super healthy muffin recipe for breakfast, check out this Easy & Healthy Raspberry Yogurt Muffins recipe. It’s courtesy of my friend, David Grotto, and from his book, 101 Foods That Could Save Your Life.

He sent it to me to review and writes that these raspberry breakfast muffins help people with a variety of health issues. He recommends raspberries if you are having problems with cold hands and feet, constipation, or fatigue. Ingredients 1 3/4 cups all-purpose flour 1/3 cup sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 (6 ounce) carton raspberry yogurt 1/3 cup canola oil 1 egg 1 cup raspberries Directions

1. Preheat oven to 400 degrees F.
2. Spray, grease or put paper liners in 12 (2 3/4 inch) muffin cups.
3. In a medium mixing bowl, stir together dry ingredients.
4. In a small bowl, beat together yogurt, oil and egg.
5. Stir yogurt mixture and raspberries into dry mixture until almost blended.
6. ..............................

for full instruction please see: www.thismamacooks.com

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