CHOCOLATE MAYONNAISE CAKE
Chocolate Mayonnaise Cake is an old fashioned homemade cake recipe that is moist and delicious. Top with your favorite chocolate or vanilla frosting.
Mayonnaise cake has been one of our most requested cakes! It’s an old fashioned recipe that takes people back to Grandma’s house. You’ll be happy to know this cake is easy to make, too!
Ingredients
For the cake:
Frosting:
Instructions
Mayonnaise cake has been one of our most requested cakes! It’s an old fashioned recipe that takes people back to Grandma’s house. You’ll be happy to know this cake is easy to make, too!
Ingredients
For the cake:
- 2 cups all-purpose flour
- 1 ½ teaspoons baking soda
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 cup white sugar
- 1/3 cup unsweetened cocoa powder
- 1 cup mayonnaise
- 1 cups water
- 2 teaspoons vanilla extract
Frosting:
- 1 ½ cups chocolate frosting
Instructions
- Preheat oven to 350 degrees Fahrenheit. Spray a 9” square baking pan with cooking spray.
- Whisk together flour, baking soda, baking powder, salt, sugar and cocoa powder in a medium bowl.
- In another bowl, mix together the mayonnaise, water and vanilla extract with a hand mixer.
- Gradually add the flour mixture into the wet ingredients, mixing each additional as you add it. Scrape the sides of the bowl as needed. Mix just until blended.
- Pour batter into prepared pans.
- Bake at 350 degrees for 25-30 minutes.
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