Galaxy Donuts
INGREDIENTS
- 1/3 cup + 1 tablespoon milk
- 1 teaspoon white vinegar
- 3 tablespoons unsalted butter, melted
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup sugar 2 tablespoons honey
- 1 large egg
- 1/2 teaspoon vanilla extract
- 3 tablespoons whipping cream (plus a little extra, if needed)
- 1 teaspoon vanilla extract
- 1 cup confectioner's sugar
- Pink, purple and blue food coloring
- Edible glitter
INSTRUCTIONS
- Combine the milk and vinegar in a small bowl. Place in the fridge for 15 minutes to chill - this makes homemade buttermilk!
- Whisk together the flour, baking powder and salt in a small bowl and set aside. In a large bowl, combine the butter, sugar, honey, egg and vanilla extract. Add the buttermilk and mix until combined. Add the dry ingredients and mix until just combined - make sure not to overmix.
- Spoon the batter into a piping bag fitted with a round tip and pipe into a greased doughnut pan. Bake at 400F for 7 minutes. Cool for 1 minute in the pan, then flip the pan over to remove the doughnuts and cool completely on a wire rack.
- Make the glaze: Whisk together 1 tablespoon half and half cream and the vanilla extract. Add the confectioner's sugar and whisk until fully combined. If the glaze is too thick, add a dash more whipping cream. Divide the glaze into 4 bowls. Leave one bowl white and dye the remaining deep shades of pink, blue and purple. Dollop the 4 colors into a bowl, swirling them together to create a swirly pattern.
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