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Ham & Cheese Breakfast Roll-Ups



INGREDIENTS

  • 4 large eggs
  • 1/4 c. milk
  • 2 tbsp. Chopped chives
  • kosher salt
  • Freshly ground black pepper
  • 1 tbsp. butter
  • 1 c. shredded cheddar, divided
  • 4 slices ham


DIRECTIONS

  • In a medium bowl, whisk together eggs, milk, and chives. Season with salt and pepper.
  • In a medium skillet over medium heat, melt butter. Pour half of the egg mixture into the skillet, moving to create a thin layer that covers the entire pan.
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