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Ham & Cheese Breakfast Roll-Ups

By Jhonkarvett Monday 4 February 2019 Add Comment Edit

INGREDIENTS

4 large eggs
1/4 c. milk
2 tbsp. Chopped chives
kosher salt
Freshly ground black pepper
1 tbsp. butter
1 c. shredded cheddar, divided
4 slices ham

DIRECTIONS

In a medium bowl, whisk together eggs, milk, and chives. Season with salt and pepper.
In a medium skillet over medium heat, melt butter. Pour half of the egg mixture into the skillet, moving to create a thin layer that covers the entire pan.
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