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Nutella Cake



ingredients
1 box Devil's food cake, plus ingredients called for on package
1/2 cup nutella
1 chocolate hazelnut candy bar
dulce de leche

directions

  • Preheat oven to 350 degrees F and spray 2 round cake pans or 2 miniature bundt pans with nonstick cooking spray. 
  • Prepare cake mix according to package instructions. Mix in the Nutella to the batter. 
  • If baking in cake pans, fold in 3/4 of the chopped candy bar; reserve the rest for garnish. 
  • Pour the batter into prepared pans. If using miniature bundt pans, sprinkle 3/4ths of the chopped candy bar on each (the candy will sink in - if you add it to the batter while mixing it will sink to the bottom and stick) 
  • For full instructions please see : www.yummly.com

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