WHITE CHOCOLATE FUDGE (2 INGREDIENTS)

This easy, no bake, 2 ingredient white chocolate fudge recipe requires condensed milk and white chocolate. It’s rich, fudgy, creamy and great for Holidays.
*Thank you Post cereal for sponsoring today’s post so that I can share this simple white chocolate fudge recipe with all of you. As always, all opinions are mine.*

I tried so many white chocolate fudge recipes over the last two weeks, while searching for the PERFECT one.

Some of them tasted awful and others had an unusual texture and honestly, one recipe smelled so funky that I just threw out that batch! Eeks!

Finally, I made this INCREDIBLE white chocolate fudge with sweetened condensed milk.

It’s rich, fudgy, creamy and so pretty and white.

INGREDIENTS

• 4 cups White chocolate Roughly chopped
• 1 cup Condensed milk Sweetened warm, not boiling hot
• 1 tbsp Sprinkles

INSTRUCTIONS

1. In a deep bowl, add white chocolate and heat in the microwave until it melts. Make sure to mix with a spatula every 30 seconds to prevent the chocolate from burning.
2. Add condensed milk and mix until smooth.
3. Pour this mixture in a Pyrex dish (Dimensions: 10x7x2 ), lined with wax paper.
4. ........................................

For full instructions please see : cakewhiz.com

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