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Plum Manus Pies Using Two Ingredients Dough

 the biggest community of Indian Bloggers PLUM HAND PIES  USING two INGREDIENTS DOUGH

 the biggest community of Indian Bloggers PLUM HAND PIES  USING two INGREDIENTS DOUGH
My commencement case making this two ingredients dough  using  self ascent flour and  Greek yogurt.

The dough tin hold upwardly used to brand pizza, breadstuff sticks, pretzels together with many more.

I direct to plow this  into Plum Hand Pies Using two Ingredients Dough.  It comes  together pretty quick only it was damn glutinous to move with.

Only  instruct by to instruct a decent size of  six mitt pies out of  this recipe.  As I ran out of fresh plums thus added roughly greenish apple tree to brand upwardly to two cups.

My Plum Hand Pies Using two Ingredients Dough turned out soft amongst crisp edges.  Being a tart fruit, plums request to a greater extent than saccharide to sweeten only am okay amongst this filling.

Other dessert y'all should check:

Buttery Light Fruit Cake

Min Pumpkin Tarts

Best Ever Eggless Cocoa Brownies

 the biggest community of Indian Bloggers PLUM HAND PIES  USING two INGREDIENTS DOUGH

PLUM HAND PIES USING two INGREDIENTS DOUGH
Yield   6

DOUGH
1 3/4 loving cup self ascent flour
1 cup  Greek yogurt

FILLING
2 cups  pitted together with diced  fresh plums 
3 tablespoon sugar
1.5  tablespoon  corn flour
1/4 tsp salt
1/2  tsp soil cinnamon

METHOD FOR FILLING

Combine sugar. tabular array salt together with plums , let it sit down for xv minutes.    Simmer mixture on medium rut for five minutes.  Add corn flour, cinnamon.  Stir until thicken, remove  from heat.


 the biggest community of Indian Bloggers PLUM HAND PIES  USING two INGREDIENTS DOUGH


DIRECTIONS FOR DOUGH

Place flour inward a mixing bowl. .

Add  in   whisked yogurt.   Combine  until it forms into soft  dough.

Knead for five minutes adding required flour if needed. .

ASSEMBLING THE HAND PIES

Divide the dough into half, proceed the other one-half covered. Roll out dough into 1/8 inward thick. on floured board.

Using a cookie cutter or a glass, cutting out into three inward circles.

Spoon a heaping tablespoon of filling,  place roughly other circle atop of filled dough, press the edges together, crease them amongst a fork

Make a slit amongst a knife on overstep of the crust together with house into baking sheet. Repeat amongst the residue of the dough. Preheat oven @ 185 C.

Brush amongst butter together with bake for  10 minutes on the lowest rack together with thus transfer to middle rack  for roughly other 20-25 minutes or  until golden brown.

Let stand upwardly to cool slightly earlier serving.

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