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Spirulina Protein Power Bites

I had heard about the almighty spirulina before, but I had never seen it at the store. Until THAT DAY. That day when I decided to look a little closer for this superfood that is such a rich source of calcium and iron.

So I bought it. And it sat in my kitchen cupboard for over 2 months without being opened once. I’m a procrastinator, what can I say?


After seeing this full jar of spirulina at least 5 million times, I finally decided enough was enough, and set out to make something THAT DAY.

INGREDIENTS

  • 1 cup dates
  • ½ cup raisins or dried cranberries
  • ¾ cup almonds
  • 2 tbsp spirulina
  • 3 tsp lemon juice

INSTRUCTIONS

  1. Add all ingredients to a food professor and process until well combined.
  2. Roll into balls and store in the refrigerator for up to 2 weeks.

Read more please visit : www.veganinsanity.com

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